Kim Cummings - British Columbia Institute of Technology

Professor: Kim Cummings
Department: Science
College: British Columbia Institute of Technology
Rating # 1
Overview:
  • Course: MICRO1100
  • Grade Received: N/A
  • Overall Rating: 1.5
  • Course Difficulty: 5.0
  • For Credit: N/A
  • Textbook Used: No
  • Would Take Again: N/A
  • Attendance: N/A
Comment:
Picks his favorite students and helps them ...FOR others..don't care!VERY UNFAIR TEACHER!
Rating # 2
Overview:
  • Course: FOOD2010
  • Grade Received: N/A
  • Overall Rating: 3.5
  • Course Difficulty: 3.0
  • For Credit: N/A
  • Textbook Used: No
  • Would Take Again: N/A
  • Attendance: N/A
Comment:
No Comments
Rating # 3
Overview:
  • Course: SCIENCE
  • Grade Received: N/A
  • Overall Rating: 5.0
  • Course Difficulty: 1.0
  • For Credit: N/A
  • Textbook Used: N/A
  • Would Take Again: N/A
  • Attendance: N/A
Comment:
Kim is great. he is an awesome teacher and has helped me alot.
Rating # 4
Overview:
  • Course:
  • Grade Received: N/A
  • Overall Rating: 5.0
  • Course Difficulty: 1.0
  • For Credit: N/A
  • Textbook Used: N/A
  • Would Take Again: N/A
  • Attendance: N/A
Comment:
Kim is a great teacher and has taught me alot and helped me with any problems i've had just as much.
Rating # 5
Overview:
  • Course: FOOD2010
  • Grade Received: N/A
  • Overall Rating: 3.5
  • Course Difficulty: 2.0
  • For Credit: N/A
  • Textbook Used: N/A
  • Would Take Again: N/A
  • Attendance: N/A
Comment:
Tends to get mixed up sometimes but an awesome instructor, does base lab reports on best to worst.
Rating # 6
Overview:
  • Course: FOODTECH
  • Grade Received: N/A
  • Overall Rating: 5.0
  • Course Difficulty: 1.0
  • For Credit: N/A
  • Textbook Used: N/A
  • Would Take Again: N/A
  • Attendance: N/A
Comment:
Kim's awesome
Rating # 7
Overview:
  • Course: FOODMICRO
  • Grade Received: N/A
  • Overall Rating: 1.5
  • Course Difficulty: 3.0
  • For Credit: N/A
  • Textbook Used: N/A
  • Would Take Again: N/A
  • Attendance: N/A
Comment:
Picks favourites - would prefer you to copy your answers from a textbook than actually think
Rating # 8
Overview:
  • Course: FOOD4010
  • Grade Received: N/A
  • Overall Rating: 5.0
  • Course Difficulty: 4.0
  • For Credit: N/A
  • Textbook Used: N/A
  • Would Take Again: N/A
  • Attendance: N/A
Comment:
:)
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